Latkes and Fried Doughnuts

Latkes Recipe

3 large potatoes
1 small onion
2 beaten eggs
2 tbsp flour
1 tsp salt
pinch of pepper
1/2 cup veggie oil
Wash potatoes grate, grate onion, add beaten egg,four,salt,and pepper. Let mixture sit for ten minutes to thicken. Pour off excess liquid. Heat veggie oil then drop mixture into pan. Flip when brown, drain, eat with sour cream and applesauce.